The serious scientific trial of 5000 Chinese heart patients showed that taking XZK gave a dramatic drop in the number of cancer deaths — 29 cancer deaths in those on placebo, 13 in those on XZK.
Red yeast rice has been used in China for thousands of years as a food preservative, colorant and seasoning and herbal medicine. It is the ingredient that gives Peking duck its red colour.
Dr Capuzzi led the study together with Dr Zonliang Lu, from the Chinese Academy of Medical Science in Beijing.
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